Following a hugely successful launch last year, the outdoor garden at The Queens Hotel in Cheltenham is reopening today with a delicious new menu and an exciting new programme of events including live music, Prosecco on tap and bottomless afternoon tea.


The garden at The Queens Hotel provides an outdoor sanctuary in the heart of historic Cheltenham. The theme for this year’s garden menu and events is centred around getting together and sharing. It is the perfect place for friends and family to meet over delicious food in the sunshine. The new seasonal menu focuses on local provenance and features dishes such as Thai-Style Mussels served with crusty bread designed for two to share. The new menu also includes succulent Lemon Fried Tiger Prawns and a delicious Rosemary and Garlic Baked Camembert, perfect for sharing as the evenings become warmer. The menu’s pièce de résistance is the Chinese Style BBQ Pork Bao Bun, served alongside pickled red cabbage and garlic fried pak choi.


The quirky and popular horsebox bar makes a return and the team will be serving cocktails and vodka spritzes from new UK-based partner Edwards alongside the best of British, with English wines such as Folc Rosé and local beers like Hawkstone Lager from the Cotswold Brewery, as well as other summer classics.


The horsebox bar is home to ‘Prosecco on tap’ and, new for this year, guests can enjoy limitless prosecco with nibbles from 4:30pm to 6:30 pm every Monday to Friday, perfect for those who enjoy a post-work pick-me-up. At just £20 each for two-hours, guests will have the option of pouring Prosecco for themselves from the tap or having the team serve it to them.  Every Saturday in May, the garden will also welcome a local live music act from 4:00-8:00pm.


Week round, guests can also enjoy a bottomless afternoon tea in the garden, with ninety-minutes of unlimited top ups of chilled Prosecco, freshly made sandwiches and sweet treats every day from 12 noon to 4:00pm.


HOW: The garden menu is available from 12 noon everyday. The afternoon tea menu is available everyday from 12 noon to 4:00pm at £40 per person. Prosecco on tap is available every weekday from 4:30 to 6:30pm at £20 per person throughout May. For more information on The Queens Hotel Garden or to make a reservation, please visit