We share five reasons Douwe Egberts are a favoured in-hotel coffee brand.

Douwe Egberts Cafitesse stands out as a favoured in-hotel coffee brand for several compelling reasons, beyond just its exceptional taste.

Firstly, the convenience it offers is unmatched. In the bustling environment of a hotel, efficiency is paramount. Douwe Egberts Cafitesse boasts an innovative liquid pure coffee concentrate system, which streamlines the coffee-making process, eliminating the need for time-consuming brewing methods. This convenience translates to faster service for guests and less strain on hotel staff, ultimately enhancing the overall guest experience.

Consistency is another key factor that sets Douwe Egberts Cafitesse apart. Hotels strive to provide guests with reliable and enjoyable experiences, and that extends to their coffee offerings. With Cafitesse, hotels can ensure that every single cup of coffee served maintains the same high standard of flavour and quality. This consistency fosters trust and loyalty among guests, who can rely on the hotel to deliver a consistently satisfying coffee experience every time. 

Sustainability is high on the agenda in most hotel establishments now, and that fully aligns with the Douwe Egberts Cafitesse vision. The Cafitesse pure coffee concentrate means that there are no used coffee grounds to dispose of, or any risk of wasted coffee beans in hotel bars and restaurants. During the manufacturing process, the used coffee grounds are left at source, where the product is made in the Douwe Egberts factory just outside Amsterdam. These are then used to power the factory, so this is in fact one of the most sustainable options on the market!  

Moreover, Douwe Egberts is a brand with a long-standing reputation for excellence in the coffee industry. Hotels often choose Cafitesse not only for its exceptional taste but also for the assurance that it brings to their brand image. By aligning themselves with a trusted and respected brand like Douwe Egberts, hotels can enhance their reputation and appeal to discerning guests who value quality and authenticity.

Finally, cost-effectiveness is a significant consideration for hotels when selecting coffee brands. While there may be an initial investment required for the machine itself, Douwe Egberts Cafitesse offers long-term cost savings compared to traditional brewing methods. The efficiency (both in energy and speed) of the Cafitesse system minimizes waste and reduces labour costs, making it a financially viable option for hotels looking to optimize their operations without compromising on quality.

In summary, Douwe Egberts Cafitesse’s popularity as a favoured in-hotel coffee brand can be attributed to its unmatched convenience, consistency, sustainable design, reputable brand image, and overall cost-effectiveness. By choosing Cafitesse, hotels can elevate their coffee service to new heights, delighting guests and enhancing their overall guest experience.

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