Molton Brown Redefines Hotel Creative Messaging With Introduction of Six Curated Scent Experiences
The redefined fragrance collections simplify selection process for hotel partners whilst elevating sensorial luxury across property touchpoints for memorable guest experiences.
Molton Brown, leaders of positive luxury since 1971, continues its strategic brand evolution with the extension of its New Brand World to the hospitality sector, refining its signature scents as part of their new creative direction for hotel partners, with six newly defined, curated Scent Experiences available for hotel partners to choose from, each thoughtfully tailored to complement the unique aesthetic and atmosphere of every property.
Following Molton Brown’s successful New Brand World consumer strategy, the luxury fragrance house now extends this creative direction to hospitality partners. As pioneers in creating distinctive aromas and immersive sensorial experiences, Molton Brown transforms everyday moments into extraordinary ones through the power of fragrance. With over 40 years of creative collaboration working with the world’s most inspiring hotels, Molton Brown is setting the new standard in luxury hotel amenities that enrich every guest experience.
Working with world-renowned master and new generation perfumers, Molton Brown creates a sensory experience that’s vivid and enlivening through fragrance, body, scentscaping aromas and more. Each fragrance within the thoughtfully curated Scent Experience is sustainably made using the finest ingredients in exceptionally generous concentrations for long-lasting scents that enrich every touchpoint of the guest experience with depth, character, and elevated sensory richness.
From adventurous and bold to restoring and relaxing, the six Scent Experiences; Revive, Invigorate, Radiant, Serene, Enliven and Heritage have been designed to ensure an enriched, layered journey of sensorial discovery and enhanced fragrance ritual from Molton Brown’s Bath & Body, Hand Care, Hair and Home ranges.
Revive - Reviving Rosemary
The Reviving Scent Experience brings the spa to guest bathrooms with fresh, herbaceous notes that bring calm to the chaos. Molton Brown’s first full aromatherapy-inspired ritual comprises the complete Reviving Rosemary body, hand and hair range for an energising, awakening sensorial experience. Plus, a distinctive Perfume Oil Roll-On is the perfect takeaway turndown treat for an on-the-go, scented guest pick-me-up. The freshness of rosemary - selected by perfumer Julie Pluchet for its mood-boosting appeal and synonymy with wellness – combines with aromatic geranium and rich patchouli for a breathe in, breathe out rhythm that will restore and reinvigorate with notes fresh from the herb garden.
Invigorate - Coastal Cypress & Sea Fennel
The Invigorate Scent Experience is a fresh, aromatic scent ritual that evokes the spirit of the sea, surf and sand. It includes the whole Coastal Cypress & Sea Fennel hand, body and hair line-up - a fragrance constructed around Senior Perfumer Carla Chabert’s interpretation of the colour blue - and where invigorating marine notes, punchy cardamom and bracing blue cypress collide for an exhilarating collision of land and sea. Spiked with a cooling crispness, Bath Salts, Aroma Reeds and Candles scentscape rooms for the ultimate layered, sensory ritual – one that’s guaranteed to refresh and effortlessly transport senses to the water’s edge.
Radiant - Orange & Bergamot and Indian Cress
The Radiant Scent Experience is a soft, zesty ritual that encapsulates the spirit of those sun-soaked days spent seeking out hidden gems, those sights, smells and tastes that satisfy the senses for the most memorable of stays. Bringing together the citrus-floral Orange & Bergamot bath, body and hand combination – created by Master Perfumer Beverley Bayne and inspired by the 14,000 bitter orange trees that line the streets of Seville – and delicately floral Indian Cress hair products, showcasing notes of the creamy warmth of sandalwood, alongside notes of sweet orange, sparkling bergamot, blossoming neroli and enduring musk uplift and scintillate the senses. Orange & Bergamot Hand Cream, Aroma Reeds and Candles complete the refined ritual, reminiscent of sun-dappled courtyards and lush, rolling landscapes.
Serene - Heavenly Gingerlily and Coastal Cypress & Sea Fennel
For hoteliers creating havens of relaxation for guests, the Serene Scent Experience offers the perfect partnership of Heavenly Gingerlily and Coastal Cypress & Sea Fennel scents. The floral Heavenly Gingerlily body wash and lotion - inspired by Master Perfumer Jacques Chabert’s fascination with tropical florals - are punctuated by notes of lively ginger, graceful lily and soft musk. Whereas the combination with the fresh marine notes, punchy cardamom and bracing blue cypress of the Coastal Cypress & Sea Fennel hand and hair products, creates the smell of the exotic for total rest and relaxation while the Candles and Aroma Reeds bring the calming nature of the shoreline indoors.
Enliven - Fiery Pink Pepper and Indian Cress
The Enliven Scent Experience offers a combination of Fiery Pink Pepper and Indian Cress scents, conjuring visions of vibrant colours, sounds and aromas from the furthest corners of the globe. The Fiery Pink Pepper bath, body and hand products - created by Senior Perfumer Carla Chabert - brings stirring notes of spicy pink pepper, lively ginger and rich patchouli alongside the exotic florals of the Indian Cress Shampoo and Conditioner to rouse the senses and the soul. A flamboyant celebration of sensuality and individuality, this is a vivid, spirited ritual to ignite both curiosity and creativity.
Heritage - Mandarin and Clary Sage
The Heritage Scent Experience is an homage to the original salon days and Molton Brown’s beginnings in the heart of London amongst the verve of the 1970s. Heritage intertwines Mandarin and Clary Sage collections for hand, body and hair to create an adventurous yet comforting sentiment for guests. The scent combines hints of mandarin peel extract, balancing clary sage and soft musk, creating a comforting yet fresh ritual to complement the buzz of adventure and the calm of solace in equal measure.
Alongside the curated Scent Experiences, Molton Brown offers a range of sustainable dispensing solutions including Chrome, Signature and the new Floating Dispenser - designed to reduce waste whilst delivering the signature Molton Brown touch across every hotel aesthetic.
Aligned with Molton Brown’s broader brand transformation that emphasises fragrance-first luxury and modern artistry, across all hotel ecosystems and guest touchpoints, a carefully chosen Scent Experience carries the guest through their entire stay to create lasting sensorial memories. Molton Brown’s commitment to personalisation presents a unique selling point for hoteliers looking to create a luxury aesthetic for guests. With over 40 years of creative collaboration working with the world’s finest hotels, Molton Brown is a leader in luxury and innovation, providing guests with memorable Scent Experiences that will remain with them long after check-out.
HOW: For more information on Molton Brown’s hotel amenities and the six curated Scent Experiences, please visit https://www.moltonbrown.co.uk/store/hotel-amenities/hotel-products. The full brochure can be downloaded here.
Channel Your Inner Movie Star at Hilton Molino Stucky Venice throughout the Venice Film Festival from 27th August to 6th September 2025
Hilton Molino Stucky Venice is set to delight film fans and visitors to Venice with a series of theatrical treats not to be missed this upcoming film festival season. From cinema under the stars at the rooftop terrace to pampering spa treatments, limited edition cocktails and star-studded suites, the below offerings are exclusively available during the dates of this year’s festival (27th August to 6th September 2025) when Venice rolls out the red carpet in five-star Venetian style.
The Movie-Star Spa Menu
Hilton Molino Stucky Venice’s world-class team at the eforea Spa will be on hand to get guests red carpet ready during festival season with pampering new treatments including:
- Glow and Tone treatment (75 min €140)
The Glow and Tone face and body treatment is ideal for renewing, evening out, and brightening skin tone. This exfoliating and regenerating treatment improves skin texture and stimulates cell renewal. Active ingredients include spirulina algae and marine trace elements leaving skin deeply cleansed with a sought-after film star glow.
- Deep Body Stress Relief Massage (50 min €100)
This rejuvenating full body massage leaves guests feeling on Cloud 9 and looking their absolute best for when the cameras start to roll. The entire body is coated in a luxurious bergamot essential oil to help relieve stress and tension throughout this thoroughly invigorating and detoxifying massage.
Sip in Style at Skyline Rooftop Bar
Once guests have been preened and pampered from head-to-toe, they can enjoy a special edition cocktail at the newly re-launched Skyline Rooftop Bar where Hilton Molino Stucky Venice’s team of award-winning mixologists prepare tempting tipples on the rooftop terrace of the hotel where guests can take in the sweeping views of Venice.
The limited-edition Golden Lion’s Grove cocktail (€23) is bold, bitter and cinematic with Wild Turkey Rye, Campari, grapefruit juice and maple caramel. Inspired by the golden glow of Venice’s Lido and the legacy of the Leone d’Oro, this cocktail in collaboration with Campari blends classic boldness with modern flair.
Featuring a new vibrant, refreshed interior inspired by the city’s colour palette and an interactive menu that matches guests with their perfect pour, the re-launched Skyline Rooftop Bar promises the hottest reservation in Venice this summer.
Movie Night at the Rooftop Terrace
Guests and locals alike are invited to join a special Cinema Dinner Night on Saturday 6th September 2025, at the Rooftop Terrace. Enjoy cinema under the stars during an exclusive evening with a three-course menu created especially by Executive Chef Ivan Fargnoli. The movie night menu will be paired with fine wines, while guests enjoy the movie on headphones in a silent disco style, surrounded by the magical setting of the Molino Tower with panoramic views of Venice.
Event Details are as follows:
- Date:Saturday, 6 September 2025
- Time:Dinner at 20:30 | Movie starts at 21:00
- Location:Rooftop Terrace
- Guests:30 seats available
- Price:€150 per person
- Film:Nomadland (2020), Directed by Chloé Zhao – Winner of the Golden Lion Award (2020)
Star-Studded Suites
After a busy day at the festival, VIPs will need to catch up on that all-important beauty sleep and Hilton Molino Stucky Venice has guests covered, with a variety of accommodation options and top suites fit for Hollywood royalty.
- Ideal for superstars in search of the ultimate privacy and seclusion, the Presidential Suite at Hilton Molino Stucky Venice is the highest in the city. It was designed by Biagio Forino and sprawls over 3,229 square feet across two floors with two bedrooms complete with Frette linens, four bathrooms, a dining area, a jacuzzi, gym, and full kitchenette. The suite features one-of-a-kind Murano glass decorations and specially curated art by local artist Marco Rotelli. There is a private elevator to the ground floor of the hotel to ensure utmost privacy (perfect for avoiding paparazzi!), while private access to the top of the tower, the second highest point in the city with panoramic views of Venice and the lagoon provides the cherry on top.
From 6,500 euro per night
- Offering picture-perfect panoramic views of the canal and city beyond, the Tower Molino Suites are located in the property’s original mill tower. The tower is part of the historic mill, which functioned as one of Europe’s largest flour mills during the late 19th century. Featuring executive lounge access, separate living area and a modern and stylish aesthetic, the suites provide travellers with a truly unique experience.
From 1,200 euro per night
- The new Executive Suites unveiled in spring 2024 created by renowned Italian designer Biagio Forino features a colour palate and intricate design inspired by the Venetian lagoon. Exposed wooden beams and brushed oak floors add warmth and pay homage to the building’s former life as a flour mill, while decadent details such as black lacquer tables by Chica and crystal chandeliers by Fortuny inject a dose of luxury. The new suites are the ultimate choice for a spoiling getaway year-round and are the perfect base to enjoy the world-famous Venice Film Festival.
From 850 euro per night
Formerly a flour mill factory on the peaceful island of Giudecca, Hilton Molino Stucky Venice is a modern Venetian masterpiece steeped in history. This listed building has been beautifully restored with a series of recent refurbishments, including 24 new suites by famed interior designer Biagio Forino unveiled in April 2024. After arriving by water taxi, guests will be spoiled for choice with 379 rooms and suites, one of the largest spas in Venice, and a collection of bars and restaurants. Hilton Molino Stucky Venice is home to one of two eforea Spas in Italy; the other eforea Spa location is available at sister property Hilton Lake Como.
Nightly rates at Hilton Molino Stucky Venice begin at €240 per night based on double occupancy with breakfast included. Molino Suites start from €590 per night. For more information or to book visit https://www.hilton.com/en/hotels/vcehihi-hilton-molino-stucky-venice/.
Four Seasons Resort The Nam Hai Unveils Redesigned One-Bedroom and Family Villas
The thoughtful transformation honours the Resort’s architectural roots while offering a fresh perspective
Four Seasons Resort The Nam Hai unveils its newly refurbished One-Bedroom Villas and Family Villas, revealing a renewed expression of luxury beachfront living in central Vietnam. A total of 60 villa units will be available for booking, with the final phase of renovation currently underway. At present, 43 villas are open for guests to enjoy, while the remaining 17 villas are expected to be completed by mid-December 2025.
Transformed by Hirsch Bedner Associates (HBA) Singapore, the villas reaffirm the spirit of the original design by architect Reda Amalou of Paris-based AW2 and late interior designer Jaya Ibrahim, introducing contemporary refinements while preserving the essential character that has defined the Resort since its inception. With open views of tropical gardens and the East Sea, the revamped villas are designed for couples and families seeking space, stillness and a deeper connection to the surrounding natural beauty.
Through the renovation, the One-Bedroom Villa has not only undergone a stunning interior transformation but has also increased in size from 80 sqm to 87 sqm. Similarly, the Family Villa has expanded from 104 sqm to 108 sqm, providing guests with even more spacious accommodations to enjoy their stay.
“Four Seasons Resort The Nam Hai has always endeavoured to maintain a sense of place while anticipating the needs of today’s traveller,” says Marcel Oostenbrink, General Manager. “This renovation preserves that intention, while bringing in new warmth and intimacy. It’s a continuation of, not a departure from, a design narrative that’s very much rooted in the region.”
A Living Design Legacy
Guided by respect for legacy and love for detail, the redesign of the One-Bedroom Villas and Family Villas reflects a dialogue between Vietnamese heritage and contemporary elegance.
Envisioned from the outset as a modern-day interpretation of the garden houses of Hue, the former imperial capital of Vietnam, each villa retains its architectural bones – a timber roof, an elevated sleeping platform and an uninterrupted line of sight from bed to sea. Within this familiar frame, a thoughtful transformation quietly reveals itself.
A refreshed, lighter colour palette with chartreuse and mustard accents resonates with the surrounding landscape, while artisanal materials and locally inspired silhouettes speak to the region’s enduring craft traditions.
Craft, Comfort, Composition
Anchoring the living area, a newly introduced bay window draws in abundant natural light, while a plush daybed creates a serene nook for reading, rest or reflection. The central sleeping pavilion – a signature feature of the original design – has been reimagined with sunset-toned ombré drapery and pendant lighting inspired by traditional nón lá hats.
Positioned for privacy, a second daybed provides a cosy hideaway for lounging and afternoon siestas. Grounding the space in structure and purpose are a dresser that also serves as a writing desk and nightstands in a stunning crackled eggshell finish. In the Family Villas, a sectioned-off lounge doubles as a kids’ room, complete with a sofa-bed, bathroom with shower, and other comforts for young guests.
Expanded bathrooms feature a striking interplay of textures and colours with bold Panda White marble, artisanal floor tiles and a seeded glass lantern. The redesigned vanity counter recalls traditional Vietnamese cabinetry, while a window frames the free-standing bathtub. Bath rituals now come with views of the lush garden and rain shower area, inviting guests to relax in a harmonious blend of nature and luxury.
Inclusions such as discreet lighting, Dyson hairdryers, Bang & Olufsen Bluetooth speakers, wireless phone chargers, yoga mats and 55-inch smart TVs are found in each villa, integrating intuitive comfort and functionality.
To experience the redesigned villas and reserve a stay at Four Seasons Resort The Nam Hai, contact reservations.hoian@fourseasons.com, call +84 235 394 0000 or visit the offers page here.
The Responsible Wanderer's Guide to Wild Camping in Scotland
While Scotland's wild landscapes beckon adventure, it's crucial to strike a balance between freedom and irresponsibility. Wild camping conjures images of pristine valleys, whispering heather, and star-bright serenity, far from the chaos of the city. Yes, beautiful. Simple? Not exactly. Laws and centuries-old hospitality with respect protect land and spirit here. Many seek peace amid lochs and mountains, but every activity leaves a mark. Challenge: explore wild Scotland without destroying its charm. This training teaches balance, awareness, and responsibility, not simply tents and sleeping bags.
Setting the Scene: Know Your Rights
Wild camping is permitted in most parts of Scotland thanks to progressive access laws—the envy of many countries. That said, misunderstandings abound. “Anything goes” remains the mantra for those who barely read past headlines, but that’s far off the mark. Legal rights exist side by side with real obligations: pitch discreetly away from homes and roads; stay only a night or two in one place; leave no trace behind—not even an errant crisp packet swirling in Highland breezes. For some travellers, campervan hire Scotland seems like an easy route to wildness. Still, motorhomes must follow stricter rules than tents—car parks seldom count as wilderness! Local signs matter more than guesswork.
Pack Like a Steward
Equipment matters—a careless approach brings headaches for both the visitor and the environment. A featherweight tent means little if packed alongside disposable barbecues or bottles destined to rattle down glens as rubbish later on. Reusable gear wins every time: opt for water flasks instead of single-use plastics and use proper waste bags (yes, including for less glamorous needs). Fire? Think again—many areas forbid open flames due to peat fires that smoulder unseen for weeks beneath innocent mosses. Portable stoves offer safer warmth for supper after sundown, anyway. Sleep kit? Down-filled comfort works wonders against unpredictable Scottish weather; waterproofs are non-negotiable.
Respect Nature—and Others
Too many reckless tourists have damaged Scotland's seemingly endless vistas. This means camping far from houses or roadsides, avoiding the gathering of wood, and refraining from trampling fragile vegetation, as the impact will always be apparent. Wildlife deserves peace at dusk—nobody needs another viral clip starring startled deer bolting across moors because someone wanted ‘that shot.’ Landowners expect courtesy if encountered; sometimes all that’s needed is a brief nod and explanation before tensions evaporate like morning mist over Rannoch Moor.
Leave It Better Than Found
The goal isn’t just minimal impact—it’s improvement where possible. Litter picked up from others’ oversights saves more than scenery; it resets expectations for everyone who comes after. Water sources remain clean only if treated carefully—don’t wash pots directly beside streams or let soap run into burns, teeming with life unseen below the surface glare. Footprints fade quickly enough, but damaged ground stays scarred all summer under foot-dragging campsites repeated week after week by those ‘just passing through.’ True responsibility means invisible presence—a promise kept long after departure.
Conclusion
The principle couldn’t be clearer: genuine adventure walks hand-in-hand with restraint, not entitlement dressed up as a freedom-seeking spirit. Scotland rewards thoughtful visitors—they’ll remember rain-lashed mornings spent watching clouds break over craggy peaks far longer than any perfect photo snapped at sunset and then broadcast online and forgotten before breakfast the next day anyway. Respecting access rights isn’t red tape—it’s permission granted by history itself, trust maintained by each generation anew through careful choices made far beyond guidebook pages or fleeting social media trends seeking ‘wild’ at any cost.
No More Rolling Bottles: ADA Cosmetics Launches SHAPE – The First Refillable Dispenser for Leisure Vehicles
From Messy Leaks to Hotel-Level Comfort & Hygiene
Anyone who’s ever taken a caravan, motorhome, or campervan on the road knows the frustration: bottles of shampoo, shower gel, or soap sliding across counters, tumbling in the shower, or leaking into cupboards after a day’s drive. It’s messy, unhygienic, and turns a small part of the travel experience into an ever-present annoyance.
Now, ADA Cosmetics provides an all-in-one solution, with the launch of the world’s first refillable SHAPE dispensers created specifically for leisure vehicles. Bringing five-star hygiene, sustainability, and modern design to the road, the advanced SHAPE and SHAPE MINI dispensers will debut in a world premiere at Caravan Salon Düsseldorf on August 29th, 2025, and be showcased at the Salon VDL in Paris–Le Bourget the following month.
Smart, Sustainable, and Suited for the Road
Designed in Europe, the ultra-lightweight SHAPE dispenser is available in two sizes and can be installed in just one minute — no tools required.
Perfect for the shower, the original SHAPE holds a 300ml cartridge that delivers up to one month of autonomy for two travelers. The cartridge reduces plastic waste by up to 85% compared to small portions, and is refillable, helping to cut consumable costs by up to 40% per year.
For compact spaces like wash basins or galley kitchens, SHAPE MINI offers the same convenience in a 200ml format. Both dispensers attach with a high-bond, automotivegrade 3M™ adhesive pad, tested to withstand road vibrations and heat of up to 60°C — and can be removed without leaving residue.
Even when fully filled, SHAPE and SHAPE MINI weigh only 357g and 255g respectively, making a negligible impact on vehicle payload.
“SHAPE finally ends the era of rolling, leaking bottles in motorhomes and campervans,” says Gerd von Podewils, CMO at ADA Cosmetics. “This planet-friendly system saves space and resources, while offering hotel-level comfort and hygiene to leisure vehicle travelers.”
World-Class Hygiene on the Move
At the heart of SHAPE is ADA Cosmetics’ mono-material hygiene pump with an integrated patented drainage system. It delivers a precise, clean dose every time — with no contamination or dripping — for peace of mind throughout every trip.
Setting a new benchmark in exceptional hygiene, the innovative system ensures the utmost safety and cleanliness in every setting, ensuring travelers can enjoy the same trusted standards found in the world’s best hotels.
Independent testing by the renowned Rhein Waal Institute in Germany has proven the pump’s hygiene performance, with zero contamination of the dispenser contents thanks to separation of air and liquid flow when the pump head is activated.
Minimalist Design, Eco-Friendly Formulas
SHAPE’s sleek design with invisible brackets in a choice of colors complements any vehicle interior. The dispensers, featuring vegan-certified and dermatologically tested formulas, ensure the highest product quality and complete traceability.
The 300ml SHAPE dispensers are compatible with a wide range of ADA Cosmetics’ collections, including renowned brands such as Yon-Ka and The White Company. SHAPE MINI is offered with a selection of the company’s popular own brands, including Hydro Touch and Eco Boutique.
Every product is part of ADA Cosmetics’ Cradle to Cradle Certified® Silver core portfolio, and expertly formulated according to more than 45 years of skincare expertise in the hotel cosmetics industry.
Discover SHAPE and SHAPE MINI
• August 29 – September 7, 2025 — World premiere & live demos at Caravan Salon, Hall 3 / H11, Düsseldorf, Germany
• September 27 – October 5, 2025 — Demos & media interviews at the Salon des Véhicules de Loisirs, Hall 2B / C7, Paris-Le
Bourget, France For more information about ADA Cosmetics, please visit ada-cosmetics.com.
Foxhills Club & Resort Welcomes Achal Aggarwal as New Head Chef of The Fox Dining Rooms
Foxhills Club & Resort, the award-winning hotel and country club in Surrey, is proud to announce the appointment of Achal Aggarwal as new Head Chef of its two AA Rosette restaurant, The Fox dining rooms.
An alumnus of some of the world’s finest kitchens, Chef Achal brings a distinctive culinary style shaped by Asian roots, Japanese discipline and global finesse. His arrival marks a bold new chapter for the resort’s dining identity, with a refined fusion menu set to evolve fully in early 2026.
Having trained in Tokyo and New York, and worked in acclaimed properties including The Leela, Hyatt and multiple Oberoi Hotels, Achal also played a pivotal role in the launch of the celebrated ‘Wasabi’ restaurant in Delhi.
In his role at Foxhills, Achal will lead the restaurant’s transition to a fine dining concept that blends modern British cuisine with subtle yet expressive Indian and Asian influences. Think butter chicken reimagined, delicate hints of spice layered through seasonal ingredients and culinary techniques rooted in his Japanese training.
Guests can already sample Achal’s creative flair with signature dishes such as lamb rogan josh, soft shell crab tempura sushi roll, Singapore chicken rice, black truffle ravioli, mango seabass and seafood udon noodles, all presented elegantly and with flair.
Managing director of Foxhills Club & Resort, Tej Walia FIH MI, said: “We are very excited to have Achal on board as our new head chef. Achal’s passion for blending cultures and seasons is remarkable and is perfectly placed to lead us in our new restaurant concept set to launch in 2026. His vision aligns perfectly with our aims to celebrate excellence in food, experience, hospitality and innovation.”
Head chef at The Fox dining rooms, Achal Aggarwal, said: “Joining Foxhills is an incredible opportunity for me and a proud moment in my career. I’ve been fortunate to work in some of the world’s most inspiring kitchens, and I’m excited to bring that experience to a setting as rich in heritage and potential as Foxhills. My vision is to create a culinary journey that fuses modern British cuisine with global influences, particularly the bold, vibrant flavours of Asia that have shaped my identity as a chef.”
In addition to refreshing the à la carte menu, Achal has introduced a series of monthly five‑course tasting events celebrating global cuisines. The inaugural ‘Odyssey’ Japanese night launched in June, followed by a sold-out Indian night giving Foxhills members and guests a glimpse of what’s to come. There are still four events remaining this year:
Mediterranean on Thursday 28th August
Thai on Thursday 25th September
Spanish on Thursday 30th October
Chinese on Thursday 27th November
For menus, booking and more information, visit www.foxhills.co.uk/dine
IRIS and Travel Curious Announce Strategic Partnership to Empower Hoteliers to Elevate Guest Experience
The alliance of two global leaders will enable properties to enrich the guest stay and drive ancillary revenues through their e-compendiums
IRIS, the global provider of mobile ordering and guest experience platforms for the hospitality sector, today announces a new partnership with fellow industry innovator, Travel Curious - a leading Experiences Commerce Platform that enables hotels to seamlessly offer on property experiences and tours and activities, enhancing guest stays while driving new revenue streams.
Under the new agreement, hotel operators that have the IRIS Digital Guest Directory will be able to offer curated local tour experiences through its integration with Travel Curious. All the experiences will be bookable and payable online delivering a wide breadth of services to guests and additional revenue streams to operators. Currently accessible to all Marriott-branded hotels, with availability for other properties coming shortly.
Experiences available include inspiring city guides and private tours of local attractions, which hoteliers will be able to earn commission on. This is in addition to extending the options to book additional on-property services and activities such as room upgrades, early check-in / late check-out, health and spa bookings including treatments and gym class sessions as well as F&B reservations, meeting rooms and more.
Hoteliers can further enhance the guest experience and drive additional spend by showcasing special offers, such as Mother's Day Afternoon Tea and seasonal tasting menus. Additionally, Travel Curious will integrate the IRIS Guest Directory into experience pages for those properties working with both companies.
Commenting on the partnership, Graham Rushin, VP Sales and Marketing at IRIS said, “Our core focus when building and developing the IRIS platform is to ensure we are enhancing the efficiency and experience on both sides of the app for guests and operators alike.
The acceleration in demand for, and engagement with, mobile ordering and local guest experiences continues apace.
Investing in and extending the capabilities of mobile ordering enables hoteliers not only to keep up with this demand but also, importantly, add additional revenue streams and increase profitability. We look forward to extending these opportunities to further operators worldwide in collaboration with the Travel Curious team.”
Alex Grant, Co-Founder and Head of Activate, Travel Curious added, “We are excited to partner with IRIS. We are both dedicated to helping hotels enhance guest experience and increase revenues through experiences, F&B and other ancillary services.
For a long time hotels were asking us if we could integrate with IRIS and as it happens, IRIS’ customers were asking them the same about us. So, our joint offering is an excellent step forward for those hotels looking to align their operations, marketing and experiences. Guests are increasingly looking for ways to enhance their stay, whether that be immersing themselves in the local area to experience the culture or adding additional extras such as early check-ins or spa treatments.
Digital Guest Directories have always been an important resource for operators and guests, and by integrating with IRIS we are able to take it to the next level with a rich and diverse range of tours and experiences that will enhance the guest experience and support operations and revenue.
By aligning both of our offerings, it will simplify the marketing initiatives for the hotels that work with us. Fundamentally, it will be much better for the hotels and also better for the guest experiences.”
IRIS and Travel Curious will facilitate the curation of experiences and services hotel operators wish to include as part of their Guest Directory. Guests can access the digital guest directory to book tours and experiences and tour booking links on pre-arrival guest communications in addition to QR codes displayed both in-room and throughout the hotel to drive awareness and guest engagement. Hoteliers will also have the option to configure links to manage online credit card payments.
A London Legend Returns: The Grill at The Dorchester
THE GRILL AT THE DORCHESTER RETURNS: MARTYN NAIL LEADS A NEW CHAPTER FROM 15 SEPTEMBER
This September, one of London’s most storied dining rooms begins a new era, where British culinary heritage meets bold contemporary flair, led by acclaimed culinary director Martyn Nail.
One of London’s most respected chefs, Nail now takes the helm alongside rising star head chef Jacob Keen-Downs (formerly of Gold, Notting Hill). Together, they unveil a confident, contemporary interpretation of the classic grill room, infused with the elegance and personality that have long defined The Dorchester.
For nearly a century, The Grill has captured London’s dynamic dining spirit. Today, it returns as a place full of theatre and atmosphere. Striking chandeliers, Bentley leather banquettes, and the energy of the open kitchen set the scene. Trolleys glide between tables, attentive staff orchestrate the floor, chefs finish dishes at the counter, and every detail is designed to leave a lasting impression.
The menu reflects the way people choose to dine now: shared small plates, classic dishes presented in new ways, and a commitment to British produce and technical craft. Signatures include tuna tartare prepared tableside, The Grill seafood platter, and a perfectly executed beef Wellington. Breakfast brings refined takes on beloved classics, with highlights such as omelette Arnold Bennett and Portland crab Benedict. Sundays feature a traditional roast and a dessert trolley of British favourites: banana split, baked Alaska, Sherry trifle, and a signature Chocolate mousse.
A nod to The Grill’s legendary Sherry Room comes in the form of a curated sherry list and a daily “Sherry Moment” from 6 to 7pm — a ceremonious long pour served straight from the barrel, enjoyed in the proper fashion with plump olives at the bar. Signature cocktails include the Grill Adonis, London Calling (gin and fino sherry), and a distinctive frozen Martini.
“This dining room has been making history for 95 years,” says Martyn Nail. “Our aim is to celebrate the best of the grill tradition with exceptional cooking and a great environment. Whether our diners choose to snack at the counter, graze with friends, or enjoy the full experience alone, we want the room to feel vibrant, relaxed, and warm — the place to go, and the place to return to.”
An iconic collaboration: Ronnie Scott’s Jazz Club live at The Grill for an autumn Supper Club Series
Carrying the room’s lively presence into the evening, The Grill at The Dorchester is partnering with the legendary Ronnie Scott’s Jazz Club to present an exclusive Supper Club Series this autumn. Bringing together two of London’s most iconic institutions, the series pairs world-class live jazz with a specially curated three-course menu.
The line-up features acclaimed artists Natalie Duncan (24 September), Natalie Williams (29 October), Jo Harrop (26 November) and Georgia Cecile (9 December), each delivering soulful, unforgettable performances.
Priced at £145 per person, excluding drinks and service, these will be unforgettable evenings that channel the artistry and spirit of London at its most alive.
Ronnie Scott’s comments: “We’re delighted to be teaming up with The Dorchester - it’s fantastic for these two iconic London institutions to come together to present our unmistakable live jazz in their historic space.”
Whether for a Tuesday lunch, pre-theatre supper, or long Sunday roast, The Grill stands as one of London’s most enduring dining rooms. Today, it welcomes a new chapter in its remarkable story, where the city’s appetite for style, flavour, and conversation finds its home once more.
For more information on The Dorchester’s festive calendar of events or to make reservations, visit:
https://www.dorchestercollection.com/london/the-dorchester/festive
GOLD79 ‘checks in’ With Imperial London Hotels
Imperial London Hotels has appointed communications and content agency, GOLD79, to handle its consumer, corporate, and trade PR.
The win follows a three-way competitive pitch and will see the award-winning agency increase awareness and drive bookings to the Bloomsbury-based hospitality group’s properties. The main focus will be highlighting the brand’s reputation for exceptional value, as well as building its profile within the trade.
Working closely with the group’s in-house team on a retained basis, GOLD79 will be responsible for running Imperial London Hotels’ press office and leading the earned media strategy for its upcoming relaunches.
Imperial London Hotels is a family-owned hospitality group that has been a stalwart of the capital’s hotel scene since 1837. Its portfolio of eight properties features some of the oldest and most established hotels in London including the 1,630-room Royal National Hotel, the boutique-literary themed Morton Hotel, and the charming President Hotel on Guildford Street. It also has a strategic partnership with IHG Hotels & Resorts to operate Holiday Inn Bloomsbury.
Imperial Hotel, the group’s property overlooking Russell Square, is currently undergoing a once-in-a-generation refurbishment that will see it reopen as a lifestyle hotel next year. The Brutalist building will feature 357 rooms that blend retro-chic and modern sophistication, and offers panoramic views of London from its 10th floor panoramic rooftop bar and restaurant.
GOLD79 has worked with some of the UK’s most recognisable hotel brands such as Best Western, Park Plaza Hotels, and Preferred Hotels & Resorts. Imperial London Hotels joins a roster of household names in the agency’s travel division, including Jet2.com & Jet2holidays, Holiday Extras, Camplify UK and The Reserve at Chester Zoo.
Ben Frith, Senior Account Director at GOLD79, said:
“We’re delighted to welcome Imperial London Hotels to our portfolio of travel clients. It’s refreshing to be working with a brand so committed to affordability, and as we get ready to shine a light on the new-look Imperial Hotel next year, our deep industry knowledge and ‘NOISE CANCELLING’ approach is perfectly placed to highlight its position as one of the capital’s leading hospitality groups.”
David Manly, Group Commercial Officer at Imperial London Hotels, added:
“This partnership marks an exciting point in our history. Throughout the pitch process GOLD79 demonstrated a clear understanding of our brand and business objectives, underpinned by creativity that will amplify awareness of our properties and proposition in the market. As we focus on PR for the first time, we’re looking forward to seeing the plans come to life.”
St Pancras London Undergoes Impressive Eight-Figure Refurbishment
ICONIC LONDON HOTEL REVAMPS ROOMS AND SUITES FOLLOWING ITS MOVE TO JOIN AUTOGRAPH COLLECTION HOTELS
St Pancras London, an Autograph Collection hotel, has undergone an extensive, eight-figure refurbishment of its 245 rooms and suites, blending the richness of heritage with the sleek comfort of contemporary design.
Barlow House
Named after William Barlow, the engineer of St. Pancras Station’s single-span arch, Barlow House spans seven floors of the luxury, five-star hotel, St Pancras London and is made up of 207 guestrooms, all of which have recently been revamped by German designer, Nora Witzigmann. Witzigmann wanted to bring the storytelling of the iconic London building to life through the refurbishment and used this for much of the design inspiration.
Featuring a modern yet elegant design, Barlow House plays on the Victoria Gothic grandeur of the hotel building whilst incorporating mid-century Italian design accents and today’s modern comforts to create a space that is truly striking. Rooms feature deep jewel-toned colour schemes with dark walnut wood finishes for the joinery items, polished brass and fine fabrics for upholstery. Decorative lamps and antique mirrors adorn the space for an added touch of luxury.
Barlow House rooms are between 25m2 and 32m2 and range from queen and king-sized beds to twin, with 300-count Egyptian cotton linens. All rooms feature a ‘technology-pack' that enables seamless online connectivity, with international cable and satellite channels.
Chambers Suites
The Chambers Wing of St Pancras London is made up of 38 suites, all of which are being redesigned with meticulous thought from designer, Nicolas Daul, who has previously designed furniture for the likes of Hermes. Focusing on timeless appeal, the suites combine Victorian splendour with contemporary luxury and comfort, with the integration of the latest must-have technologies making them ideal for the discerning traveller. Whilst each suite has its own individual character, the towering ceilings, marble fireplaces and bathrooms and period detail are present throughout.
Featuring warm walnut woodwork and deep-toned pile floors with dense tracings of English ivy, the suites have a cosy, yet luxury feel. The plush, king and super king-sized beds act as a focal point of the room with curved wooden headboards framing the soft leather trefoil insert. Scenic wallpapers bring the room to life, reminiscent of hand-woven renaissance tapestries, whilst the silk-finished damask curtains inject a sense of elegance. Contemporary lamps and an array of artfully curated light fixtures, which feature energy-saving technologies, brighten the space alongside the lofty ceilings, generous dimensions and large windows.
Bathrooms are understated, with dark curves, silver fixtures and a leather-framed mirror that features the hotel’s signature trefoil.
Ed White, General Manager of St Pancras London said: “The refurbishment marks an exciting step in St Pancras London’s journey and we can’t wait for returning and new guests alike to see it. Working with both Nora Witzigmann and Nicolas Daul has been an honour and we’re so glad they were able to bring our vision to life, celebrating the magnificent Victorian aspects of the hotel whilst also seamlessly integrating a sense of modernity.”
St Pancras London rebranded as part of Autograph Collection Hotels on 3rd June 2025, joining a global portfolio of over 300 independent hotels. A masterpiece of High Victorian Gothic architecture, the hotel is known for its red-brick façade, soaring spires, gold-leaf ceilings and hand-stencilled walls. Since its restoration in 2011, it has helped lead the transformation of King’s Cross into one of London’s most vibrant districts.
Its 245 rooms and suites reflect that legacy, blending original features — arched windows, lofty ceilings — with layered textures and bespoke design. Booking Office 1869, once the station’s ticket hall, serves seasonal menus and live music beneath a soaring iron-and-glass canopy. Next door, The Hansom — named after the cabs that once lined the forecourt — offers an elegant lounge for afternoon teas, Champagne toasts and informal meetings.
Perfectly located above St Pancras International and King’s Cross Station, the hotel connects guests to London’s West End and Paris via the Eurostar — a fitting base for a stay shaped by connection, legacy and the passage of time.
For details and reservations, please visit www.stpancraslondon.com
Rooms start from £350.